An edition of Modern methods of food analysis (1984)

Modern Methods of Food Analysis

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Modern Methods of Food Analysis
K.K. Stewart, John R. Whitaker ...
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Last edited by ImportBot
November 29, 2020 | History
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An edition of Modern methods of food analysis (1984)

Modern Methods of Food Analysis

by and

  • 1 Want to read

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Publish Date
Publisher
Springer
Pages
444

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Previews available in: English

Subjects

Lebensmittelanalyse, Food, Analyse, Analysis, Méthode, Kongress, Aliments, Analyse aliments, Analytical chemistry, Food & beverage technology, Food Science, Technology & Industrial Arts, Technology / Food Industry & Science, Food, analysis
Edition Availability
Cover of: Modern Methods of Food Analysis
Modern Methods of Food Analysis
Mar 14, 2014, Springer
paperback
Cover of: Modern Methods of Food Analysis
Modern Methods of Food Analysis
Jun 16, 2012, Springer
paperback
Cover of: Modern Methods of Food Analysis (Ift Basic Symposium Series)
Modern Methods of Food Analysis (Ift Basic Symposium Series)
September 30, 1985, Springer
Hardcover in English - 1 edition
Cover of: Modern methods of food analysis
Modern methods of food analysis
1984, AVI Pub. Co.
in English

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Book Details

The Physical Object

Format
paperback
Number of pages
444

ID Numbers

Open Library
OL31450971M
ISBN 10
940117380X
ISBN 13
9789401173803

Source records

amazon.com record

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November 29, 2020 Created by ImportBot Imported from amazon.com record