Ethnic Fermented Foods and Beverages of India

Science History and Culture

  • 3 Want to read
Ethnic Fermented Foods and Beverages of India
Jyoti Prakash Tamang, Jyoti Pr ...
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Last edited by ImportBot
September 4, 2020 | History

Ethnic Fermented Foods and Beverages of India

Science History and Culture

  • 3 Want to read

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Publish Date
Publisher
Springer
Pages
700

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Edition Availability
Cover of: Ethnic Fermented Foods and Beverages of India
Ethnic Fermented Foods and Beverages of India: Science History and Culture
2021, Springer Singapore Pte. Limited
in English
Cover of: Ethnic Fermented Foods and Beverages of India
Ethnic Fermented Foods and Beverages of India: Science History and Culture
Mar 03, 2020, Springer
hardcover
Cover of: Ethnic Fermented Foods and Beverages of India
Ethnic Fermented Foods and Beverages of India: Science History and Culture
Mar 06, 2020, Springer
paperback

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Edition Notes

Source title: Ethnic Fermented Foods and Beverages of India: Science History and Culture

The Physical Object

Format
paperback
Number of pages
700

ID Numbers

Open Library
OL30091791M
ISBN 10
9811514879
ISBN 13
9789811514876

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September 4, 2020 Created by ImportBot Imported from amazon.com record