An edition of Ethnic Fermented Foods and Beverages of India (2020)

Ethnic Fermented Foods and Beverages of India

Science History and Culture

Jyoti Prakash Tamang, Jyoti Pr ...

Not in Library

My Reading Lists:

Use this Work

Check nearby libraries

Buy this book

Last edited by ImportBot

February 28, 2022 | History

Edit

An edition of Ethnic Fermented Foods and Beverages of India (2020)

This edition doesn't have a description yet. Can you add one?

Publish Date

2021

Publisher

Springer Singapore Pte. Limited

Language

English

Check nearby libraries

Buy this book

Showing 3 featured editions. View all 3 editions?

Edition	Availability
1 Ethnic Fermented Foods and Beverages of India: Science History and Culture 2021, Springer Singapore Pte. Limited in English 9811514887 9789811514883	aaaa Not in Library Libraries near you: WorldCat
2 Ethnic Fermented Foods and Beverages of India: Science History and Culture Mar 06, 2020, Springer paperback 9811514879 9789811514876	zzzz Not in Library Libraries near you: WorldCat
3 Ethnic Fermented Foods and Beverages of India: Science History and Culture Mar 03, 2020, Springer hardcover 9811514852 9789811514852	zzzz Not in Library Libraries near you: WorldCat