An edition of Fermented alcohol beverages, malt liquors, wine and cider (1887)

Fermented alcohol beverages, malt liquors, wine and cider

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Cover of: Fermented alcohol beverages, malt liquors, wine and cider by Charles Albert Crampton, Charles Albert Crampton
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Last edited by MARC Bot
August 11, 2020 | History
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An edition of Fermented alcohol beverages, malt liquors, wine and cider (1887)

Fermented alcohol beverages, malt liquors, wine and cider

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Subjects

Liquors

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Edition Availability
Cover of: Fermented alcohol beverages, malt liquors, wine and cider
Fermented alcohol beverages, malt liquors, wine and cider
1887

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Book Details

Edition Notes

Series
U.S. Dept. of agriculture. Division of chemistry. Bulletin no. 13. Foods and food adulterants ... pt. 3, Bulletin (United States. Division of Chemistry) -- no. 13. pt. 3.

The Physical Object

Pagination
1 p. l., 261-399 p.

ID Numbers

Open Library
OL7093743M
Internet Archive
fermentedalcohol00cramrich
LCCN
a90001053

Source records

Internet Archive item record

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Download catalog record: RDF / JSON
August 11, 2020 Edited by MARC Bot remove fake subjects
December 15, 2011 Edited by ImportBot import new book
May 6, 2010 Edited by EdwardBot add Accessible book tag
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page