An edition of Tapas and dishes, cuisine of Majorca, Minorca, Ibiza and Formentera (2006)

Tapas and dishes, cuisine of Majorca, Minorca, Ibiza and Formentera

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Cover of: Tapas and dishes, cuisine of Majorca, Minorca, Ibiza and Formentera by Itos Vázquez, Itos Vázquez
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Last edited by ImportBot
March 4, 2022 | History
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An edition of Tapas and dishes, cuisine of Majorca, Minorca, Ibiza and Formentera (2006)

Tapas and dishes, cuisine of Majorca, Minorca, Ibiza and Formentera

by

  • 1 Want to read

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Publish Date
Publisher
Fisa Escudo de Oro
Language
English
Pages
79

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Previews available in: English

Subjects

Cuina balear
Edition Availability
Cover of: Tapas and dishes, cuisine of Majorca, Minorca, Ibiza and Formentera
Tapas and dishes, cuisine of Majorca, Minorca, Ibiza and Formentera
2006, Fisa Escudo de Oro
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Títol al llom: Tapas and dishes from the cuisine of Majorca, Minorca, Ibiza and Formentera.

Reimpressions: 2007.

Published in
Barcelona
Other Titles
Tapas and dishes from the cuisine of Majorca, Minorca, Ibiza and Formentera.

The Physical Object

Pagination
79 p.
Number of pages
79

ID Numbers

Open Library
OL37737700M
Internet Archive
tapasdishescuisi0000vazq
ISBN 10
8437826544, 8437826454
ISBN 13
9788437826455
OCLC/WorldCat
804645125

Source records

Internet Archive item record
Promise Item

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March 4, 2022 Created by ImportBot import new book