The Curry Secret by Kris Dhillon
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50 Great Curries of India by Camellia Panjabi
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Curry by Lizzie Collingham, Lizzie Collingham, Lizzie Collingham
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Step-By-Step Practical Recipes by Gina Steer, Ann Nicol
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From curries to kebabs by Madhur Jaffrey
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Curry Club Indian Vegetarian Cookbook (Curry Club) by Pat Chapman
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Madhur Jaffrey's Ultimate Curry Bible by Madhur Jaffrey
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The curry cookbook by Mridula Baljekar
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The Curry Cook Book by Meera Taneja
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Curry Bible
Gordon Kerr, Jacki Passmore, M ...
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Curry Club Balti Curry Cookbook by Pat Chapman
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Curryeasy vegetarian by Madhur Jaffrey
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Publishing History

This is a chart to show the publishing history of editions of works about this subject. Along the X axis is time, and on the y axis is the count of editions published. Click here to skip the chart.  This graph charts editions published on this subject.
Editions Published
Year of Publication

Related...

Subjects

Cooking (curry), Cooking, indic, Indic Cooking, Cookery (Curry), Indic Cookery, Asian Cooking, Cooking, Quick and easy cooking, Vegetarian cooking, Cooking, asian, Cuisine (Curry), Food habits, Southeast Asian Cooking, History, Indian cooking, Curry powder, International cooking, Cookery, Cooking, southeast asian, Electric cooking, slow

Places

India, Japan, Great Britain, Indien

People

None found.

Times

None found.

Prolific Authors

who have written the most books on this subject
Pat Chapman, 25 books
Mridula Baljekar, 21 books
Madhur Jaffrey, 6 books
Sunil Vijayakar, 6 books
Gina Steer, 5 books
Kris Dhillon, 4 books
Pat Chapman, 4 books
Charmaine Solomon, 3 books
Mridula Beljekar, 3 books
Harvey Day, 2 books
Takashi Morieda, 2 books
Atul Kochhar, 2 books
Meera Taneja, 2 books
Doris Ady, 2 books
David Thompson, 2 books
Laxmi Khurana, 2 books
Carolyn Humphries, 2 books
Manisha Kanani, 2 books
Murdoch Books, 2 books
Jean Paré, 2 books
Asha Naran, 2 books
Camellia Panjabi, 2 books
Hairy Bikers, 2 books
Fiona Biggs, 2 books
Dan Toombs, 2 books