It looks like you're offline.
Donate
English (en) Change Website Language
Open Library logo
additional options menu
Last edited anonymously
April 29, 2008 | History
Edit

Keith Steinkraus

We need a photo of Keith Steinkraus

5 works Add another?

Showing all works by author. Would you like to see only ebooks?

  • Cover of: Industrialization of Indigenous Fermented Foods, Revised and Expanded

    First published in 2004 — 5 editions
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Handbook of Indigenous Fermented Foods, Revised and Expanded

    First published in 2018 — 4 editions
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Industrialization of indigenous fermented foods

    First published in 2004 — 2 editions
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Handbook of Indigenous Fermented Foods, Third Edition

    First published in 1995 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Handbook of Indigenous Fermented Foods, Third Edition (Food Science and Technology)

    First published in 2008 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
We need a photo of Keith Steinkraus

Subjects

Alimentos (industria), Alimentos (microbiologia), Aliments fermentés, Developing Countries, Fermentacao alcoolica, Fermentation, Fermented foods, Food, Food Preservation, Food, composition, Food-Processing Industry, Lebensmittel, Lebensmitteltechnologie, Leveduras, Methods

Lists

Add to List

My Reading Lists:

Create a new list

ID Numbers

  • OLID: OL2870993A

Links outside Open Library

No links yet. Add one?

History

Download catalog record: RDF / JSON
April 29, 2008 Created by an anonymous user initial import