Born | 1968 |
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Born | 1968 |
Subjects
Food handling, Handbooks, manuals, Safety measures, Food industry and trade, Food service employees, Food service, Hazard Analysis and Critical Control Point (Food safety system), Training of, Engineering, Nonfiction, Technology, Food service managementID Numbers
- OLID: OL1432994A
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September 7, 2008 | Edited by RenameBot | fix author name |
April 1, 2008 | Created by an anonymous user | initial import |