An edition of Quick-frozen foods
(1958)
Quick-frozen foods
the commerce and technology of processing, packaging and distribution.
by John Louis Rogers
Share
×Close
Last edited by Open Library Bot
December 5, 2010 | History
This edition doesn't have a description yet. Can you add one?
Buy this book
Subjects
Frozen Food, Frozen foods| Edition | Availability |
|---|---|
1
Quick-frozen foods: the commerce and technology of processing, packaging and distribution
1972, Food Trade Press
in English
- 2nd ed., revised and enlarged.
0900379022 9780900379024
|
zzzz
|
|
2
Quick-frozen foods: the commerce and technology processing, packaging, and distribution
1972, Food Trade Press
in English
- 2d ed., rev. and enl. --
|
zzzz
|
|
3
Quick-frozen foods: the commerce and technology of processing, packaging and distribution.
1958, Food Trade Press
in English
|
aaaa
|
Book Details
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?
| December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| December 3, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| December 10, 2009 | Created by WorkBot | add works page |