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Previews available in: English
Subjects
Casserole cookery, Casserole cookingEdition | Availability |
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Book Details
Edition Notes
Previous ed. by staff home economists of the Culinary Arts Institute.
Includes index.
Classifications
The Physical Object
ID Numbers
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Feedback?February 13, 2020 | Edited by MARC Bot | remove fake subjects |
January 25, 2012 | Edited by BorrowBot | Adding to In library |
January 25, 2012 | Edited by LC Bot | import new book |
October 13, 2011 | Edited by EdwardBot | remove duplicate authors |
December 10, 2009 | Created by WorkBot | add works page |