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Previews available in: English
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Edition | Availability |
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1
Bowes and Church's food values of portions commonly used.
1994, J.B. Lippincott
in English
- 16th ed. / revised by Jean A.T. Pennington.
0397550871 9780397550876
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2
Bowes and Church's food values of portions commonly used.
1989, Perennial Library
in English
- 15th ed. / revised by Jean A.T. Pennington.
0060551577 9780060551575
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3
Food values of portions commonly used
1963, Lippincott
in English
- 9th ed. rev. by Charles Frederick Church and Helen Nichols Church.
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Book Details
Edition Notes
Includes bibliographical references (p. 429-437) and index.
Chiefly tables.
Classifications
The Physical Object
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