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Previews available in: English
Subjects
Seafood, PurchasingEdition | Availability |
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1
New Fresh Seafood Buyers Guide : A Manual for Distributors Restaurants and Retailers
December 31, 1995, Springer
in English
0442002017 9780442002015
|
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2
The new fresh seafood buyer's guide: a manual for distributors, restaurants, and retailers
1991, Van Nostrand Reinhold
in English
0442002017 9780442002015
|
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|
Book Details
Edition Notes
Includes bibliographical references (p. 211-220) and index.
Rev. ed. of: Fresh seafood, the commercial buyer's guide. c1984.
"An Osprey book."
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Feedback?November 13, 2020 | Edited by MARC Bot | import existing book |
February 13, 2020 | Edited by MARC Bot | remove fake subjects |
July 22, 2017 | Edited by Mek | adding subject: In library |
December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 10, 2009 | Created by WorkBot | add works page |