An edition of Supervising Food Safety (2019)

Supervising Food Safety

A Text for Level 3 Food Safety Courses and a Reference for Supervisors

Supervising Food Safety
Richard A. Sprenger, Richard A ...
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Last edited by ImportBot
August 17, 2024 | History
An edition of Supervising Food Safety (2019)

Supervising Food Safety

A Text for Level 3 Food Safety Courses and a Reference for Supervisors

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Publish Date
Language
English
Pages
180

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Edition Availability
Cover of: Supervising Food Safety
Supervising Food Safety: A Text for Level 3 Food Safety Courses and a Reference for Supervisors
2019, Highfield Publications
in English

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Book Details


Classifications

Dewey Decimal Class
363.1926
Library of Congress
TX537.S6 2019

ID Numbers

Open Library
OL53272709M
ISBN 13
9781912633425

Source records

Better World Books record

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August 17, 2024 Created by ImportBot import new book