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“Vegetarians are not a better sort of people, just a better sort of carnivore,” writes Braunstein in Radical Vegetarianism, “and carnivores are just a better sort of cannibal.” In this updated edition of the 1981 classic, Braunstein courageously takes on the canned canards, sacred cows, and wooly thinking of carnivores and vegetarians alike, and proposes a vegetarianism that goes beyond the stereotypes of pot-lucks and Birkenstocks to one that embraces contradiction and candor, or, as Braunstein says (channeling the Ancients), “Gnaw Thyself.”
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Edition | Availability |
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1
Radical vegetarianism: a dialectic of diet and ethic
2009, Lantern Books
in English
- Rev. ed.
1590561511 9781590561515
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2
Radical Vegetarianism: A Dialectic of Diet and Ethic
April 1993, Panacea Press
Paperback
in English
0963566318 9780963566317
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3
Radical vegetarianism: a dialectic of diet and ethic
1983, Panjandrum Books
in English
- 2nd. rev. ed.
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4
Radical Vegetarianism: a dialectic of diet and ethic
1981, republished 2010, 1981 by Panjandrum Books, republished 2010 by Lantern Books
Paper
in English
- 2010 Revised Edition
0915572370 9780915572373
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Book Details
First Sentence
"Americans love animals: as pets, in zoos, at circuses, in the wild, and on farms. Americans especially love farm animals: for breakfast, lunch, and dinner."
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