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Book Details
Table of Contents
Introduction to fatty acids and lipids / Burdge, G.C., Calder, P.C.
Fatty acids, lipid emulsions, and the immune and inflammatory systems / Miles, E.A., Calder, P.C.
Importance of fatty acids in the perinatal period / Demmelmair, H., Koletzko, B.
Commercial lipid emulsions and all-in-one mixtures for intravenous infusion : composition and physicochemical properties / Driscoll, D.F.
In vivo handling and metabolism of lipid emulsions / Carpentier, Y.A., Deckelbaum, R.J.
Parenteral lipids : safety aspects and toxicity / Wanten, G.J.A.
Intravenous lipids in preterm infants : impact on laboratory and clinical outcomes and long-term consequences / Vlaardingerbroek, H., Van Goudoever, J.B.
Intravenous lipid emulsions in term infants : impact on laboratory and clinical outcomes and long-term consequences / Hartman, C., Shamir, R.
Intestinal failure-associated liver disease and the use of fish oil-based lipid emulsions / Goulet, O.J.
Intravenous lipids in adult surgical patients / Klek, S., Waitzberg, D.L.
Intravenous lipids in adult intensive care unit patients / Hecker, M., Mayer, K.
Intravenous fish oil in adult intensive care unit patients / Heller, A.R.
Intravenous lipids in home parenteral nutrition / Pironi, L., Agostini, F., Guidetti, M.
The complexity of prescribing intravenous lipid emulsions / Waitzberg, D.L., Matos de Miranda Torrinhas, R.S.
Use of intravenous lipids : what do the guidelines say?
Singer, P., Theilla, M., Cohen, J.
Edition Notes
Includes bibliographical references and indexes.
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