An edition of Plant-Based Functional Foods and Phytochemicals
(2020)
Plant-Based Functional Foods and Phytochemicals
From Traditional Knowledge to Present Innovation
by Megh R. Goyal, Arijit Nath, and Hafiz Ansar Rasul Suleria
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Subjects
Botany, Nutrition, Alternative medicineShowing 6 featured editions. View all 6 editions?
| Edition | Availability |
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1
Plant-Based Functional Foods and Phytochemicals: From Traditional Knowledge to Present Innovation
2022, Apple Academic Press, Incorporated
in English
1774637782 9781774637784
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WorldCat
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2
Plant-Based Functional Foods and Phytochemicals
2021, Taylor & Francis Group
in English
1771889292 9781771889292
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WorldCat
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3
Plant-Based Functional Foods and Phytochemicals: From Traditional Knowledge to Present Innovation
2020, Apple Academic Press, Incorporated
in English
100009023X 9781000090239
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zzzz
Libraries near you:
WorldCat
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4
Plant-Based Functional Foods and Phytochemicals: From Traditional Knowledge to Present Innovation
2020, Apple Academic Press, Incorporated
in English
1003055419 9781003055419
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zzzz
Libraries near you:
WorldCat
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5
Plant-Based Functional Foods and Phytochemicals: From Traditional Knowledge to Present Innovation
2020, Apple Academic Press, Incorporated
in English
1000090442 9781000090444
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zzzz
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WorldCat
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6
Plant-Based Functional Foods and Phytochemicals: From Traditional Knowledge to Present Innovation
2020, Apple Academic Press, Incorporated
in English
1000090035 9781000090031
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zzzz
Libraries near you:
WorldCat
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| December 29, 2021 | Edited by ImportBot | import existing book |
| August 26, 2020 | Created by ImportBot | import new book |