THE bite-size tidbits that accompany pre-dinner drinks and the light foods that make up the first courses of dinners today were not served in colonial Virginia.
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Previews available in: English
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The Colonial Williamsburg Tavern Cookbook
March 20, 2001, Clarkson Potter
in English
0609602861 9780609602867
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"THE bite-size tidbits that accompany pre-dinner drinks and the light foods that make up the first courses of dinners today were not served in colonial Virginia."
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