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The Beijing Duck House in Rockville, Maryland, is not only a beloved go-to setting for hunger pangs and celebrations; it is its own world, inhabited by waiters and kitchen staff who have been fighting, loving, and aging within its walls for decades. When disaster strikes, this working family's controlled chaos is set loose, forcing each character to confront the conflicts that fast-paced restaurant life has kept at bay. Owner Jimmy Han hopes to leave his late father's homespun establishment for a fancier one. Jimmy's older brother, Johnny, and Johnny's daughter, Annie, ache to return to a time before a father's absence and a teenager's silence pushed them apart. Nan and Ah-Jack, longtime Duck House employees, are tempted to turn their thirty-year friendship into something else, even as Nan's son, Pat, struggles to stay out of trouble. And when Pat and Annie, caught in a mix of youthful lust and boredom, find themselves in a dangerous game that implicates them in the Duck House tragedy, their families must decide how much they are willing to sacrifice to help their children.
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Number One Chinese Restaurant: A Novel
2018, Holt & Company, Henry
in English
1250141303 9781250141309
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Number One Chinese Restaurant: Library Edition
Jun 19, 2018, Macmillan Audio
preloaded digital audio player
1250307139 9781250307132
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Feedback?December 18, 2022 | Edited by MARC Bot | import existing book |
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May 24, 2019 | Created by MARC Bot | import new book |