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October 22, 2023 | History
"Perennially popular pies get a fresh and indulgent twist by social media superstar and cook, food stylist, and photographer Linda Lomelino. Making pie is pure magic. From pinching butter into flour to make dough to preparing a wonderfully sweet filling and seeing the raw dough become a beautiful golden crust in the oven, every stage represents a certain kind of alchemy. InLomelino's Pies, the beauty and romance of baking pies comes through in her enchanting photos and delicous recipes."--Publisher's description.
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Previews available in: English
Subjects
PiesEdition | Availability |
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1
Lomelino's pies: a sweet celebration of pies, galettes, & tarts
2017, Roost Books
in English
- First U.S. edition.
1611804566 9781611804560
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Book Details
Edition Notes
"First published by Bonnier Fakta, Stockholm, Sweden."
Includes index.
Translation of: Lomelinos pajer.
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Feedback?October 22, 2023 | Edited by Scott365Bot | import existing book |
May 24, 2019 | Created by MARC Bot | import new book |