An edition of Brotbackbuch Nr. 1: Grundlagen und Rezepte für ursprüngliches Brot (2017)

Brotbackbuch Nr. 1

Grundlagen und Rezepte für ursprüngliches Brot

3. Auflage

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Cover of: Brotbackbuch Nr. 1 by Lutz Geißler
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  • ★★★★★ 5.0 (1 rating) ·
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Last edited by Lisa
February 12, 2021 | History
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An edition of Brotbackbuch Nr. 1: Grundlagen und Rezepte für ursprüngliches Brot (2017)

Brotbackbuch Nr. 1

Grundlagen und Rezepte für ursprüngliches Brot

3. Auflage

by

  • ★★★★★ 5.0 (1 rating) ·
  • 1 Have read

Anleitungen und Rezepte zum Brotbacken

Publish Date
Publisher
Ulmer Verlag
Language
German
Pages
272

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Subjects

Brot, Backen, Rezepte
Edition Availability
Cover of: Brotbackbuch Nr. 1
Brotbackbuch Nr. 1: Grundlagen und Rezepte für ursprüngliches Brot
2018-09-13, Verlag Eugen Ulmer
in German - 4. Auflage
Cover of: Brotbackbuch Nr. 1
Brotbackbuch Nr. 1: Grundlagen und Rezepte für ursprüngliches Brot
2017, Ulmer Verlag
Hardcover in German - 3. Auflage
Cover of: Brotbackbuch Nr. 1
Brotbackbuch Nr. 1
Publisher unknown
hardcover in German

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Book Details

Table of Contents

Tipps für den Start
Rezepte für den Anfang
Rezepte mit etwas Übung
Rezepte für Fortgeschrittene
Alles rund ums Brotbacken

Edition Notes

Published in
Stuttgart

The Physical Object

Format
Hardcover
Number of pages
272
Dimensions
24 x 17,5 x 2,5 centimeters

ID Numbers

Open Library
OL26391388M
ISBN 10
380010895X
ISBN 13
9783800108954

Links outside Open Library

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History

Download catalog record: RDF / JSON
February 12, 2021 Edited by Lisa Merge works
October 7, 2020 Edited by bitnapper Edited without comment.
October 5, 2020 Edited by bitnapper Edited without comment.
October 29, 2017 Edited by jkbb Added new cover
October 29, 2017 Created by jkbb Added new book.