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Subjects
Cooking (Sausages), SausagesEdition | Availability |
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1
Making great sausage at home: 30 savory links from around the world plus dozens of delicious sausage dishes
1999, Lark Books
in English
1579903258 9781579903251
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Book Details
Edition Notes
Includes bibliographical references (p. 124) and index.
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The Physical Object
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Feedback?November 16, 2010 | Created by ImportBot | initial import |