An edition of Nutrition (2005)

Nutrition

everyday choices

by and

  • 14 Want to read
  • 1 Have read
Cover of: Nutrition by Mary B. Grosvenor, Lori A. Smolin, Mary B. Grosvenor
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Last edited by ImportBot
October 18, 2022 | History
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An edition of Nutrition (2005)

Nutrition

everyday choices

by and

  • 14 Want to read
  • 1 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
John Wiley, Wiley
Language
English
Pages
547

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Previews available in: English

Subjects

Nutrition, Erna˜hrung, Nutritional Physiological Phenomena, Erna˜hrungserziehung, Erna˜hrungswissenschaft, Nutritionally induced diseases, Health

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Edition Availability
Cover of: Nutrition
Nutrition: Science and Applications
2020, Wiley & Sons, Incorporated, John
in English
Libraries near you: WorldCat
Cover of: Nutrition
Nutrition: Science and Applications
2019, Wiley & Sons Canada, Limited, John
in English
Libraries near you: WorldCat
Cover of: Nutrition
Nutrition: Science and Applications, 4e Binder Ready Version + WileyPLUS Learning Space Registration Card Set
Sep 08, 2016, Wiley (WileyPLUS Products)
ring-bound
Libraries near you: WorldCat
Cover of: Nutrition
Nutrition: Science and Applications
2016, Wiley & Sons, Incorporated, John
in English
Libraries near you: WorldCat
Cover of: Nutrition
Nutrition: Science and Applications
Jan 20, 2015, Wiley
hardcover
Libraries near you: WorldCat
Cover of: Nutrition
Nutrition: Science and Applications
Jan 04, 2013, Wiley
loose leaf
Libraries near you: WorldCat
Cover of: Nutrition
Nutrition: Science and Applications
Feb 08, 2010, Wiley
loose leaf
Libraries near you: WorldCat
Cover of: Nutrition
Nutrition
2006, Wiley & Sons, Incorporated, John
in English
Libraries near you: WorldCat
Cover of: Nutrition
Nutrition: everyday choices
2006, John Wiley, Wiley
in English
Libraries near you: WorldCat
Cover of: Nutrition
Nutrition: Everyday Choices
February 21, 2005, Wiley
in English
Libraries near you: WorldCat

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Book Details

Table of Contents

Nutrition: choices for health
Guidelines for a healthy diet
The digestive system: from meals to molecules
Carbohydrates: sugars, starches, and fibers
Lipids: fats and oils
Proteins and amino acids
Managing your weight
The vitamins
Water and minerals
Meeting our needs: food, fortified food, and supplements
Nutrition, fitness, and physical activity
Nutrition, pregnancy, and infants
Nutrition from 2 to 102
How safe is our food supply?
Feeding the world

Edition Notes

Includes index

"Online student resources Grosvenor/Nutrition: Everyday choices, 1e Access code enclosed"--Prelim. (in envelope)

Published in
Hoboken, NJ

Classifications

Library of Congress
QP141 .G766 2006, QP141.G766 2006

The Physical Object

Pagination
xxxi, 547, [89] p. :
Number of pages
547

ID Numbers

Open Library
OL17186943M
Internet Archive
nutritioneveryda0000gros
ISBN 10
0471668761
LCCN
2004062039
Library Thing
940105
Goodreads
179759

Source records

Promise Item
Internet Archive item record
Library of Congress MARC record
Better World Books record
Promise Item

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History

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October 18, 2022 Edited by ImportBot import existing book
September 23, 2019 Edited by ImportBot import existing book
July 31, 2019 Edited by MARC Bot associate edition with work OL12078101W
April 19, 2018 Edited by Tom Morris merge authors
December 11, 2009 Created by WorkBot add works page