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MARC Record from marc_openlibraries_sanfranciscopubliclibrary

Record ID marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:45737565:2203
Source marc_openlibraries_sanfranciscopubliclibrary
Download Link /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run04.mrc:45737565:2203?format=raw

LEADER: 02203cam a2200517 a 4500
001 156890020
003 OCoLC
005 20151005074644.0
008 070719s2007 onca 001 0 eng
016 $a20079044018
020 $a9781552100448
020 $a1552100448
035 $a156890020
035 $a(OCoLC)156890020
040 $aNLC$beng$cNLC$dBAKER$dIEF$dBTCTA$dJED$dCQU$dSFR$dUtOrBLW
049 $aSFRA
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055 01 $aRM222.2
055 0 $aRM222.2$bR464 2007
055 00 $aRM222 .2$bR464 2007
082 04 $a641.5/635$222
092 $a641.5635$bR2959e
100 1 $aReno, Tosca,$d1959-
245 14 $aThe eat-clean diet cookbook :$bgreat-tasting recipes that keep you lean! /$cTosca Reno ; foreword by Lisa Hark.
260 $aMississauga, ON :$bR. Kennedy Pub. ;$aBlue Ridge Summit, PA :$bDistributed in USA by National Book Network,$cc2007.
300 $aviii, 358 p. :$bcol. ill. ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
650 0 $aReducing diets$vRecipes.
650 0 $aCooking (Natural foods)
907 $a.b23012274$b12-20-18$c01-13-10
998 $axbt$b03-23-10$cm$da $e-$feng$gonc$h4$i0
957 00 $aOCLC reclamation of 2017-18
907 $a.b23012274$b08-21-14$c01-13-10
938 $aBaker & Taylor$bBKTY$c19.95$d14.96$i1552100448$n0007310677$sactive
938 $aBaker and Taylor$bBTCP$nBK0007310677
956 $aPre-reclamation 001 value: ocn156890020
980 $a0310 KL mk
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994 $aC0$bSFR
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