| Record ID | marc_loc_updates/v38.i26.records.utf8:4778149:831 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:4778149:831?format=raw |
LEADER: 00831cam a2200277 a 4500
001 81051690
003 DLC
005 20100628125741.0
008 820506s1982 nhua 001 0 eng
010 $a 81051690
020 $a0911658297 (pbk.) :$c$8.95
040 $aDLC$cDLC$dDLC
043 $an-usn--
050 00 $aTX750$b.P673
082 00 $a641.6/65$219
245 00 $aPoultry and game birds /$c[edited by Georgia Orcutt and Sandra Taylor ; illustrated by Pamela Carroll].
250 $a1st ed.
260 $aDublin, N.H. :$bYankee,$cc1982.
300 $a143 p. :$bill. ;$c23 cm.
440 4 $aThe Flavor of New England
500 $aIncludes index.
650 0 $aCookery (Poultry)
650 0 $aCooking (Game)
650 0 $aCooking, American$xNew England style.
700 1 $aOrcutt, Georgia.
700 1 $aTaylor, Sandra,$d1957-