| Record ID | marc_loc_2016/BooksAll.2016.part30.utf8:230417169:1042 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part30.utf8:230417169:1042?format=raw |
LEADER: 01042cam a22002774a 4500
001 2003278757
003 DLC
005 20040113111721.0
008 021003s2002 miua b 001 0 eng
010 $a 2003278757
020 $a0866122230
040 $aDLC$cDLC$dDLC
042 $apcc
050 00 $aTX911.3.M27$bW68 2002
082 00 $a647.94/068$222
100 1 $aWoods, Robert H.
245 10 $aLeadership and management in the hospitality industry /$cRobert H. Woods, Judy Z. King.
250 $a2nd ed.
260 $aLansing :$bEducational Institute, American Hotel & Lodging Association,$cc2002.
300 $aix, 429 p. :$bill. ;$c23 cm.
500 $aRev. ed. of: Quality leadership and management in the hospitality industry. 1996.
504 $aIncludes bibliographical references and index.
650 0 $aHospitality industry$xManagement.
700 1 $aKing, Judy Z.
700 1 $aWoods, Robert H.$tQuality leadership and management in the hospitality industry.
710 2 $aAmerican Hotel & Lodging Association.$bEducational Institute.