| Record ID | marc_columbia/Columbia-extract-20221130-009.mrc:32845967:1317 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-009.mrc:32845967:1317?format=raw |
LEADER: 01317cam a2200349 4500
001 4031750
005 20221027022145.0
008 740529s1974 ja a b 001 0 eng
010 $a 74009924
020 $a047045590X
035 $a(OCoLC)ocm00934636
035 $9AJZ9640HS
035 $a(NNC)4031750
035 $a4031750
040 $aDLC$cDLC$dKUK$dZCH
041 1 $aengjpn
050 00 $aTP248.A6$bA4613 1974
082 00 $a661/.894
130 0 $aAminosan kōgyō.$lEnglish.
245 10 $aSynthetic production and utilization of amino acids /$cedited by Takeo Kaneko [and others]
260 $aTokyo :$bKodansha;$aNew York :$bWiley,$c[1974]
300 $axii, 312 pages :$billustrations ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
500 $aTranslation of Aminosan kōgyō.
500 $a"A Halsted Press book."
504 $aIncludes bibliographical references.
650 0 $aAmino acids.$0http://id.loc.gov/authorities/subjects/sh85004486
650 0 $aOrganic compounds$xSynthesis.$0http://id.loc.gov/authorities/subjects/sh85023025
650 2 $aAmino Acids$xchemical synthesis.$0https://id.nlm.nih.gov/mesh/D000596Q000138
700 1 $aKaneko, Takeo,$d1907-$eeditor.$4http://id.loc.gov/vocabulary/relators/edt
852 00 $boff,hsl$hTP248.A6$iSy7 1974