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MARC record from Internet Archive

LEADER: 01406pam a2200301 a 4500
001 87036807
003 DLC
005 20030819190957.0
008 871214s1988 enk b 100 0 eng
010 $a 87036807
020 $a0521369282
040 $aDLC$cDLC$dDLC
050 00 $aTX553.A3$bW67a no. 22$aRA1270.F6
082 00 $a664/.06 s$a615.9/54$219
110 2 $aJoint FAO/WHO Expert Committee on Food Additives.$bMeeting$n(31st :$d1987 :$cGeneva, Switzerland)
245 10 $aToxicological evaluation of certain food additives /$cprepared by the 31st Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 16-25 February 1987.
260 $aCambridge ;$aNew York :$bCambridge University Press,$c1988.
300 $a182 p. ;$c23 cm.
440 0 $aWHO food additives series ;$v22
500 $a"Published on behalf of the World Health Organization."
500 $a"IPCS, International Programme on Chemical Safety"--Cover.
504 $aIncludes bibliographies.
650 0 $aFood additives$xToxicology$xMeasurement$xCongresses.
710 2 $aWorld Health Organization.
710 2 $aInternational program on Chemical Safety.
856 41 $3Sample text$uhttp://www.loc.gov/catdir/samples/cam034/87036807.html
856 41 $3Table of contents$uhttp://www.loc.gov/catdir/toc/cam031/87036807.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/cam023/87036807.html