Record ID | ia:jeanandersonsgre0000ande |
Source | Internet Archive |
Download MARC XML | https://archive.org/download/jeanandersonsgre0000ande/jeanandersonsgre0000ande_marc.xml |
Download MARC binary | https://www.archive.org/download/jeanandersonsgre0000ande/jeanandersonsgre0000ande_meta.mrc |
LEADER: 01011pam a2200277 a 4500
001 84015883
003 DLC
005 19850401000000.0
008 840709s1984 nyua 00110 eng
010 $a 84015883
020 $a0688041906 (pbk.) :$c$7.95
050 0 $aTX601$b.A49 1984
082 0 $a641.4$219
100 10 $aAnderson, Jean,$d1929-
240 10 $aGreen thumb preserving guide
245 10 $aJean Anderson's green thumb preserving guide :$bhow to can and freeze, dry and store, pickle, preserve, and relish home-grown vegetables and fruits /$c[drawings by Lauren Jarrett].
250 $a1st Quill ed.
260 0 $aNew York :$bQuill,$cc1984.
300 $a241 p. :$bill. ;$c24 cm.
500 $aRev. ed. of: The green thumb preserving guide. 1976.
500 $aIncludes index.
650 0 $aCanning and preserving.
650 0 $aFruit$xPreservation.
650 0 $aVegetables$xPreservation.
700 11 $aAnderson, Jean,$d1929-$tGreen thumb preserving guide.
740 01 $aGreen thumb preserving guide.