| Record ID | ia:icecreamfrozende00jaco |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/icecreamfrozende00jaco/icecreamfrozende00jaco_marc.xml |
| Download MARC binary | https://www.archive.org/download/icecreamfrozende00jaco/icecreamfrozende00jaco_meta.mrc |
LEADER: 01123cam 2200289Ia 4500
001 5220480
005 20060804102727.0
008 880208s1963 ilua b s000 0 eng d
035 $a(OCoLC)ocm17445964
040 $aRQF$cRQF$dAGL$dOCLCQ
029 1 $aNLGGC$b096926996
070 0 $a100$bIl6S no.694
072 0 $aQ101
092 $a630.7$bIl6b, no.694
049 $aUIUU
100 1 $aJacobson, Robert Erwin,$d1931-
245 14 $aThe ice cream and frozen dessert industry :$bchanges and challenges /$cRobert E. Jacobson, Roland W. Bartlett.
260 $aUrbana, Ill. :$bUniversity of Illinois Agricultural Experiment Station,$c1963.
300 $a24 p. :$bill. ;$c23 cm.
490 1 $aBulletin / University of Illinois (Urbana-Champaign campus). Agricultural Experiment Station ;$vno. 694
500 $aCover title.
504 $aIncludes bibliographical references.
650 0 $aIce cream industry.
650 0 $aFrozen foods industry.
700 1 $aBartlett, Roland Willey,$d1900-
830 0 $aBulletin (University of Illinois (Urbana-Champaign campus). Agricultural Experiment Station) ;$vno. 694.
994 $aC0$bUIU