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MARC record from Internet Archive

LEADER: 02176cam 2200649Ia 4500
001 ocm26869051
003 OCoLC
005 20201006065721.0
008 921027s1992 gw a b 011 0 eng d
040 $aWAU$beng$cWAU$dAGL$dOCLCQ$dOCLCG$dGBVCP$dHEBIS$dDEBBG$dOCLCQ$dOCLCO$dOCLCF$dOCLCQ
015 $a92,A34,0997$2dnb
016 7 $a911454527$2DE-101
020 $a3860220292
020 $a9783860220290
035 $a(OCoLC)26869051
050 4 $aTX548$b.H53 1992
070 0 $aTX548.H53$b1992
072 0 $aQ500
072 0 $aX500
072 0 $aT000
084 $aCHE 232f$2stub
084 $aCHE 505f$2stub
084 $aLEB 020f$2stub
084 $aVN 8400$2rvk
084 $a35.29$2bcl
084 $a42$a30$2sdnb
084 $a58.34$2bcl
245 00 $aHigh performance liquid chromatography in food control and research /$cedited by R. Matissek and R. Wittkowski.
250 $a1st ed.
260 $aHamburg, FRG :$bBehr's Verlag,$c1992.
300 $a383 pages :$billustrations ;$c22 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $a"Dedicated to Prof. Dr. Werner Baltes"--Added title page.
504 $aIncludes bibliographical references and index.
650 0 $aFood$xAnalysis.
650 0 $aFood$xComposition.
650 0 $aHigh performance liquid chromatography.
650 7 $aFood$xAnalysis.$2fast$0(OCoLC)fst00930460
650 7 $aFood$xComposition.$2fast$0(OCoLC)fst00930485
650 7 $aHigh performance liquid chromatography.$2fast$0(OCoLC)fst00956034
650 07 $aLebensmitteluntersuchung.$2swd
650 07 $aHPLC.$2swd
650 07 $aHPLC.$0(DE-588)4072641-1$2gnd
650 07 $aLebensmittelanalyse.$0(DE-588)4167032-2$2gnd
650 07 $aLebensmitteluntersuchung.$0(DE-588)4034911-1$2gnd
655 4 $aAufsatzsammlung.
700 1 $aMatissek, Reinhard.
700 1 $aWittkowski, Reiner.
700 1 $aBaltes, W.$q(Werner)
029 1 $aDEBBG$bBV004687603
029 1 $aGBVCP$b027552810
029 1 $aHEBIS$b019167717
029 1 $aNLGGC$b089693655
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 32 OTHER HOLDINGS