| Record ID | ia:frommersfoodlove0000mill |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/frommersfoodlove0000mill/frommersfoodlove0000mill_marc.xml |
| Download MARC binary | https://www.archive.org/download/frommersfoodlove0000mill/frommersfoodlove0000mill_meta.mrc |
LEADER: 01529cam 2200457Ia 4500
001 ocm34749652
003 OCoLC
005 20201120055039.0
008 960517s1996 nyua b 001 0 eng d
010 $a 95081807
040 $aVAK$beng$cVAK$dOCL$dBTCTA$dYDXCP$dOCLCF$dOCLCQ$dOCLCO
020 $a0028609255
020 $a9780028609256
035 $a(OCoLC)34749652
043 $ae-fr---
050 4 $aTX637$b.M555 1996
082 04 $a914.4$bFRO
100 1 $aMillon, Marc.
245 10 $aFrommer's food lover's companion to France /$cby Marc and Kim Millon.
246 18 $aFood lover's companion to France
250 $a1st ed.
260 $aNew York :$bMacmillan,$c©1996.
300 $a256 pages :$bcolor illustrations ;$c22 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical reference (page 248) and index.
650 0 $aGastronomy$vGuidebooks.
650 0 $aFood preferences$zFrance$vGuidebooks.
651 0 $aFrance$vGuidebooks.
650 7 $aFood preferences.$2fast$0(OCoLC)fst00930981
650 7 $aGastronomy.$2fast$0(OCoLC)fst00938901
651 7 $aFrance.$2fast$0(OCoLC)fst01204289
655 7 $aGuidebooks.$2fast$0(OCoLC)fst01423871
700 1 $aMillon, Kim.
938 $aBaker and Taylor$bBTCP$nbl 99772250
938 $aYBP Library Services$bYANK$n9348
029 1 $aAU@$b000052754500
029 1 $aNZ1$b11553559
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 38 OTHER HOLDINGS