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MARC record from Internet Archive

LEADER: 02522cam 2200589 i 4500
001 ocn934676964
003 OCoLC
005 20220404110527.0
008 151231t20162016onca 001 0 eng
040 $aNLC$beng$erda$cNLC$dYDXCP$dBTCTA$dBDX$dOCLCF$dTOH$dILC$dPNX$dNLC$dTL4
015 $a2015908752X$2can
016 $a(AMICUS)000044232727
019 $a954569596$a959716960
020 $a9780670068326$q(hardback)
020 $a0670068322
035 $a(OCoLC)934676964$z(OCoLC)954569596$z(OCoLC)959716960
050 4 $a641.865 BOB
055 0 $aTX773$bB63 2016
082 04 $a641.86/5$223
084 $acci1icc$2lacc
084 $acoll13$2lacc
100 1 $aBobbitt, Allyson,$eauthor.
245 10 $aBobbette & Belle :$bclassic recipes from the celebrated pastry shop /$cAllyson Bobbitt & Sarah Bell.
246 3 $aBobbette and Belle
264 1 $a[Toronto, Ontario] :$bViking,$c2016.
264 4 $c©2016
300 $a256 pages :$bcolour illustrations ;$c26 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
530 $aIssued also in electronic format.
505 0 $aThe Bobbette & Belle story -- Essential tools & ingredients -- General baking tips -- Tips for specific pastries -- Alternative baking & dietary restrictions -- Classic cookies and bars -- Cupcakes -- Layer cakes -- Loaves, scones, bundts and tortes -- Crumbles, tarts and pies -- French macarons -- Chilled crème desserts -- Confections and sweets -- Buttercreams, frostings and fillings.
520 $aBobbette and Bell shares recipes that have kept their patrons coming back since the first Bobbette & Belle pastry shop opened in 2010. With these recipes and variations, you can now create your own magical world of sweets at home!
650 0 $aPastry.
650 0 $aDesserts.
650 6 $aPâtisserie.
650 6 $aDesserts.
650 7 $aDesserts.$2fast$0(OCoLC)fst00891422
650 7 $aPastry.$2fast$0(OCoLC)fst01054726
655 7 $aLivres de cuisine.$2rvmgf
655 7 $aCookbooks.$2fast$0(OCoLC)fst01752725
655 7 $aCookbooks.$2lcgft
700 1 $aBell, Sarah Kathryn,$eauthor.
938 $aYBP Library Services$bYANK$n12800071
938 $aBaker and Taylor$bBTCP$nBK0018243582
938 $aBrodart$bBROD$n114706387
029 1 $aAU@$b000058832784
029 0 $aNLC$b2015908752X
029 0 $aNLC$b000044232727
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 66 OTHER HOLDINGS