| Record ID | harvard_bibliographic_metadata/ab.bib.13.20150123.full.mrc:751351803:1664 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.13.20150123.full.mrc:751351803:1664?format=raw |
LEADER: 01664cam a2200433Ii 4500
001 013689123-3
005 20131108190000.0
008 070126s2008 sp a 000 0 spa d
020 $a9788498673487
020 $a8498673488
035 0 $aocn859384342
040 $aNYHRD$beng$erda$cNYHRD$dSLR
041 1 $aeng$aspa$hspa
082 04 $a641.86$223
100 1 $aAdrià, Albert,$eauthor.
245 10 $aNatura /$cAlbert Adria.
264 1 $a[Roses, Spain] :$belBulli Books,$c[2008]
300 $a151 pages :$bcolor illustrations ;$c25 x 32 cm +$e1 CD-ROM.
336 $atext$btxt$2rdacontent
336 $astill image$bsti$2rdacontent
337 $aunmediated$bn$2rdamedia
337 $acomputer$bc$2rdamedia
338 $avolume$bnc$2rdacarrier
338 $acomputer disc$bcd$2rdacarrier
500 $a"elBulli desserts"--Title page.
520 $aDesserts from Ferran Adria's famed restaurant, El Bulli, by his brother, Albert Adria. The book contains photographs of all the dishes. Recipes are on an accompanying CD-ROM.
538 $aMinimum requirements PC: Pentium IV, 512 MB RAM, Windows 98, ME, 2000, XP, Vista, resolution 1024 x 768. 32 bit color; minimum requirements Macintosh: PowerPC or Intel, 512 MB RAM, Mac OS X, resolution 1024 x 768, 32 bit color.
546 $aIn English and Spanish.
650 7 $aEl Bulli (restaurant)$2sears
650 0 $aDesserts.
650 0 $aDesserts$vPictorial works.
650 0 $aMolecular gastronomy.
650 7 $aCooking$xSpain.$2sears
650 7 $aDesserts.$2sears
655 7 $aCookbooks.$2lcgft
710 2 $aelBulli (Restaurant)
988 $a20130520
049 $aSLRR
906 $0OCLC