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Last edited by Mek
June 3, 2024 | History
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Cooking

International Cooking

🇨🇳 China 🇫🇷 France 🇩🇪 Germany 🇮🇹 Italian 🇹🇭 Thailand 🇻🇳 Vietnam

Quick & Easy Meals

How to Cook Everything by Mark Bittman
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Month of Meals by American Diabetes Association
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Easy Desserts by Cookbook Resources
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Six Ingredients or Less by Carlean Johnson
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Ultimate Cook Book by Richard Carroll
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Good and easy cookbook by Betty Crocker
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Cooking the Chinese Way by Ling Yu
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The Minimalist Cooks at Home by Mark Bittman
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Weight Watchers 5 ingredient, 15 minute cookbook by Weight Watchers International
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365 Easy Chicken Recipes by Cookbook Resources
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Wheat-free, gluten-free cookbook for kids and busy adults by Connie Sarros
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Gordon Ramsay's Fast Food by Gordon Ramsay, Mark Sargeant, Emily Quah
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NIGELLA EXPRESS by Nigella Lawson
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The Soup Mix Gourmet by Diane Phillips
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A superhero cookbook by Sarah L. Schuette
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Meatless meals for working people by Debra Wasserman, Charles Stahler
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Nigella bites by Nigella Lawson
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Vegetarian Times Fast and Easy by Vegetarian Times Magazine
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Frozen assets by Deborah Taylor-Hough
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Frozen Assets Lite and Easy by Deborah Taylor-Hough
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Vegan Cooking

Becoming Vegan by Brenda Davis, Brenda Davis
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Vegan Cooking by Eva Batt
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Vegan Indian cooking by Anupy Singla
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Blissful bites by Christy Morgan
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Simply vegan by Debra Wasserman
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A Vegan Taste of Italy (Vegan Cookbooks) by Linda Majzlik
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Paleo vegan by Ellen Jaffe Jones
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Homestyle Vegan by Amber St. Peter
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500 Vegan Dishes by Deborah Gray, Sellers Publishing
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Cook Vegan by Richard Youngs
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Vegan handbook by Debra Wasserman, Reed Mangels
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Vegan Deli by Joanne Stepaniak
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The vegan sourcebook by Joanne Stepaniak
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The happycow cookbook by Eric Brent, Glen Merzer
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Sweet vegan by Emily Mainquist
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The make ahead vegan cookbook by Ginny Kay McMeans
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The rawsome vegan cookbook by Emily Von Euw
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Eat Raw Eat Well 400 Raw Vegan Glutenfree Recipes by Douglas McNish
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Artisan vegan cheese by Miyoko Nishimoto Schinner
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1,000 vegan recipes by Robertson, Robin
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Healthy Meals

From America's Favorite Kitchens
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Fit for Life by Marilyn Diamond, Harvey Diamond, Harvy Diamond
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The South Beach diet by Arthur Agatston, Arthur Agatston M.D.
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Dont Lose Your Mind Lose Your Weight by Rujuta Diwekar
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The rice diet report by Judy Moscovitz
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The enchanted broccoli forest by Mollie Katzen
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Six Ingredients or Less by Carlean Johnson
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Greek Yogurt Diet The Fresh New Way To Lose Weight Naturally by Jo Brielyn
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Cooking the Chinese Way by Ling Yu
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Paleo Comfort Foods Homestyle Cooking For A Glutenfree Kitchen by Mark Adams
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Weight Watchers 5 ingredient, 15 minute cookbook by Weight Watchers International
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Wheat-free, gluten-free cookbook for kids and busy adults by Connie Sarros
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A Belly Dancer's Slim-Down and Shape-Up Secrets by Lebwa
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Weight Watchers new 365-day menu cookbook by Weight Watchers International, Weight Watchers
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Weight Watchers Quick start program cookbook ; including the full exchange plan by Jean Nidetch
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The oats, peas, beans & barley cookbook by Edyth Young Cottrell
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Healthy Indian cooking by Shehzad Husain
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Frozen Assets Lite and Easy by Deborah Taylor-Hough
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Cooking the Vietnamese Way by Judy Monroe
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Quick and easy dishes by Favorite Recipes Press
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History

June 3, 2024 Edited by Mek Edited without comment.
June 3, 2024 Edited by Mek Edited without comment.
June 3, 2024 Edited by Mek Edited without comment.
June 3, 2024 Edited by Mek Edited without comment.
June 3, 2024 Created by Mek Edited without comment.