An edition of ServSafe essentials for supermarkets (2002)

ServSafe essentials for supermarkets

by

ServSafe essentials for supermarkets
Educational Foundation (Nation ...
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Last edited by MARC Bot
December 7, 2020 | History
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An edition of ServSafe essentials for supermarkets (2002)

ServSafe essentials for supermarkets

by

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Publish Date
Publisher
National Restaurant Association Educational Foundation
Language
English

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Subjects

Food service, Sanitation, Food handling

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Edition Availability
Cover of: ServSafe essentials for supermarkets
ServSafe essentials for supermarkets
2002, National Restaurant Association Educational Foundation
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

"Includes 2001 FDA Food Code Updates!"

Includes bibliographical references and index.

Published in
Chicago

Classifications

Dewey Decimal Class
363.19/26
Library of Congress
TX911.3.S3 S4734 2002

The Physical Object

Pagination
1 v. (various pagings)

ID Numbers

Open Library
OL31565619M
ISBN 10
1582800855
LCCN
2002514214

Source records

Library of Congress MARC record

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History

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December 7, 2020 Created by MARC Bot Imported from Library of Congress MARC record