An edition of Dimensions of food (1992)

Dimensions of Food

Dimensions of Food
Vickie A. Vaclavik, V. Vaclavi ...
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Last edited by ImportBot
August 29, 2020 | History
An edition of Dimensions of food (1992)

Dimensions of Food

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Publish Date
Publisher
Springer
Language
English
Pages
240

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Edition Availability
Cover of: Dimensions of Food
Dimensions of Food
2018, Taylor & Francis Group
in English
Cover of: Dimensions of Food
Dimensions of Food
2018, Taylor & Francis Group
in English
Cover of: Dimensions of Food
Dimensions of Food
2018, Taylor & Francis Group
in English
Cover of: Dimensions of Food
Dimensions of Food
2018, Taylor & Francis Group
in English
Cover of: Dimensions of Food
Dimensions of Food
2018, Taylor & Francis Group
in English
Cover of: Dimensions of Food
Dimensions of Food
2018, Taylor & Francis Group
in English
Cover of: Dimensions of Food
Dimensions of Food
2013, Springer London, Limited
in English
Cover of: Dimensions of Food
Dimensions of Food
Jul 18, 2013, Springer
paperback
Cover of: Dimensions of Food
Dimensions of Food
2010, Taylor & Francis Group
in English
Cover of: Dimensions of Food
Dimensions of Food
2002, Taylor & Francis Group
in English
Cover of: Dimensions of Food 3rd Ed
Dimensions of Food 3rd Ed
January 1998, Van Nostrand Reinhold Company
in English
Cover of: Dimensions of Food
Dimensions of Food
1995, Springer
in English
Cover of: Dimensions of food.
Dimensions of food.
1992, Van Nostrand Reinhold, Chapman and Hall
in English - 3rd ed. / Vickie A. Vaclavik, Marcia H. Pimentel, Marjorie M. Devine.

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Book Details


Classifications

Library of Congress
QD1-999

ID Numbers

Open Library
OL29690433M
ISBN 13
9780412067419

Source records

Better World Books record

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August 29, 2020 Created by ImportBot Imported from Better World Books record