An edition of Jacques Pepin's complete techniques
(2001)
Jacques Pepin's complete techniques
more than 1,000 preparations and recipes, all demonstrated in thousands of step-by-step photographs
by Jacques Pépin
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Last edited by Tom Morris
February 18, 2023 | History
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Cooking| Edition | Availability |
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1
Jacques Pepin's complete techniques: more than 1,000 preparations and recipes, all demonstrated in thousands of step-by-step photographs
2001, Black Dog & Leventhal Publishers
in English
1579121659 9781579121655
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Jacques Pepin
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- Created October 26, 2010
- 7 revisions
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| February 18, 2023 | Edited by Tom Morris | merge authors |
| December 7, 2022 | Edited by ImportBot | import existing book |
| May 5, 2022 | Edited by ImportBot | import existing book |
| January 27, 2022 | Edited by ImportBot | import existing book |
| October 26, 2010 | Created by ImportBot | Imported from Library of Congress MARC record |