An edition of Grand livre de cuisine (2002)

Grand livre de cuisine d'Alain Ducasse.

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Last edited by Tom Morris
September 17, 2024 | History
An edition of Grand livre de cuisine (2002)

Grand livre de cuisine d'Alain Ducasse.

  • 4 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
French
Pages
583

Buy this book

Previews available in: French English

Edition Availability
Cover of: Grand livre de cuisine d'Alain Ducasse
Grand livre de cuisine d'Alain Ducasse
2005, Ed. Alain Ducasse
in French
Cover of: Grand livre de cuisine d'Alain Ducasse
Grand livre de cuisine d'Alain Ducasse: Me diterrane e
2004, Lec e d.
in French
Cover of: Grand livre de cuisine
Grand livre de cuisine: Alain Ducasse's culinary encyclopedia
2004, LEC Édition, Distributed in 2005 in North America, the United Kingdom, Australia, and New Zealand by Stewart, Tabori & Chang
in English
Cover of: Grand livre de cuisine d'Alain Ducasse.
Grand livre de cuisine d'Alain Ducasse.
2002, Les éditions d'Alain Ducasse
in French

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Book Details


Edition Notes

Published in
[France]

The Physical Object

Pagination
583 p. :
Number of pages
583

ID Numbers

Open Library
OL22051428M
Internet Archive
grandlivredecuis00robe
ISBN 10
2951647352
Library Thing
3100416
Goodreads
2798827

Source records

Internet Archive item record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
September 17, 2024 Edited by Tom Morris Merge works
April 9, 2019 Edited by MARC Bot import existing book
April 6, 2014 Edited by ImportBot Added IA ID.
August 19, 2010 Edited by IdentifierBot added LibraryThing ID
November 6, 2008 Created by ImportBot Imported from Talis record