An edition of The cancer prevention diet
(1983)
The cancer prevention diet
Michio Kushi's nutritional blueprint for the prevention and relief of disease
1st rev. pbk. ed.
by Michio Kushi and Alex Jack
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Guidelines for daily consumption of meat, dairy foods, and cooking oils and fats and calling for corresponding increases in the daily consumption of whole cereal,grains, fresh vegetables, and fruit.
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Previews available in: English
Subjects
Cancer, Diet therapy, Macrobiotic diet, Nutritional aspects, Nutritional aspects of Cancer, Prevention, Recipes, Coping with illness, Diets & dieting, Cancer, diet therapy, Cancer, prevention, Dieettherapie, Kanker, Preventie, Neoplasms, Prevention & control, Cancer, nutritional aspects, Diet in disease, Macrobiotic diet, recipes
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Includes bibliographical references (p. 455-456) and index.
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- Created April 1, 2008
- 10 revisions
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| April 17, 2024 | Edited by ImportBot | import existing book |
| October 20, 2021 | Edited by ImportBot | import existing book |
| November 18, 2020 | Edited by MARC Bot | import existing book |
| November 16, 2020 | Edited by MARC Bot | import existing book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |